Sunday, April 25, 2004

Powdrell: Powdrell's BBQ, Mr. Powdrell's BBQ Sauce, BBQ Sauce & Barbeque Sauce.

Mr Powdrells BBQ is the finest I have ever eaten in my 50+ years. Every time I go to Albuquerque New Mexico the first place I stop to eat is Mr Powdrells. It's also the last place I stop before I leave so I can buy a couple gallons of his Original BBQ Sauce. His site has some great recipes and you can buy his BBQ Sauce on-line. So you don't need to make a special trip just to buy the sauce but if you happen to be in Albuquerque on a visit stop in at Mr Powdrells and check out his food and hospitality. Don't forget to pick up some extra sauce while your there.

Thursday, April 22, 2004

This is a GREAT recipe. tried it the other night and it is truly spoon tender. Give it a try!

Spoon-Tender Pot Roast : Cuisine at home Cooking Recipes

Monday, April 19, 2004

Hey if you want to kick it up a couple of notches beyond anything Emeril ever dreamed of, try Hot Hot Hot dot com by clicking the link provided. Welcome to HotHotHot! The Internet's Coolest Shop Since 1994! These folks have the hottest hotsauces available anywhere on the face of this planet. Dave's Insanity Sauce or DOA Cyanide Hot Sauce or Rigor Mortis Hot Sauce and others MUST be used with extreme caution. Use only a drop at a time and do not give to children or people with respiratory or cardiac problems. Trust me on this. They are all off the charts. Enjoy but never say I didn't warn you.
OK, Making up for lost time today since it's about to rain here. I found this recipe and it is GREAT. If you like hotwings then I think you'll like this one.

Buffalo Chicken "French Dip" Sandwich

Title: Buffalo Chicken "French Dip" Sandwich
Categories: Main Dish, Chicken, Sandwich
Yield: 4 Servings

1/2 c Wings Sauce (See Tips)
1/2 c Chicken broth
2 T unsalted butter
1 Rotisserie Chicken (2-3 lbs)
1/2 c Celery, minced
1/2 c Blue cheese, crumbled
1/2 c Mayonase
Juice of 1/2 Lemons
4 French rolls
4 Leaf Lettuce
Pepper to taste
Warm dipping sauce

Preheat Oven to 450°

Bring wings sauce, broth and butter to a boil. Reduce heat to low and keep warm for serving

Remove meat from chicken

Combine celery, blue cheese, mayonase, and lemon juice in a small bowl

Toast rolls in oven until crisp

Spread each half of roll with some of the blue cheese mixture. Place lettuce on the bottom half of the rolls, top with some chicken, then season with pepper. Cover each with a top portion of the roll and serve with warmed wings sauce for dipping

Cooking Tip: Hot Wings Sauce, sauce for Buffalo wings is typically made using a tobasco like sauce and butter. but for this sandwich simply use a commercial hot wings sauce ("Frank's" brand is good) thinned out with a little chicken broth and butter

Recipe Source: Cuisine At Home Magazine
Web Page: http://www.cuisineathome.com

Personal Comments: I recommend using Sam's Club Rotisserie Chicken it's my personal favorite.
This site goes well with the foods you can eat website previously listed. If you have food allergies try shopping here or at least take a look and see what is available and ask your local health food store or grociery to order it for you. Hey it couldn't hurt. Miss Roben's, Celiac Disease & Food Allergy Solutions
Sorry I haven't been very active or attentive to this blog it's just been too nice outside to stay cooped up. ANYWAY for those of you with food allergies here is a great website with lot's of recipes for those with food allergies as well as a host of other information and a forum where you can get even more information on how to deal with allergies to various foods and additive. I hope you enjoy it. Free recipes for people with a food allergy or food allergies